Here goes how to make an easy apple pie which is inspired by chef Alain Passard of a Michelin restau…
Here goes how to make an easy apple pie which is inspired by chef Alain Passard of a Michelin restaurant, L’Arpege, in Paris. Rose puff pastry pie was on the 2009 spring menu. I was doing Le Cordon Bleu pastry course that time. I and my friend had classes in the afternoon. But I couldn’t miss the … … Continue reading →
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Here goes how to make an easy apple pie which is inspired by chef Alain Passard of a Michelin restau…
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November 22, 2017
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